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References Bogonosova, I. A., Vasyukova, A. T. 2018. Development of technology for combined vegetable casseroles for rational and dietetic nutrition. In coll. articles Agrarian Science-North-Caucasian Federal District, Stavropol, AGRUS, pp. 345-348. (In Russ.) Bogonosova, I. A., Mogilny, M. P. 2017. Choice dry protein blends for enriching vegetable casseroles. Universitetskaya zhizn, 3, pp. 34-35. (In Russ.) Vasyukova, A. T., Bogonosova, I. A., Turshuk, E. G., Novozhilov, M. P. 2018. Development of technology for combined vegetable casseroles for rational and dietetic nutrition. Proceedings o f the conference Science and education - 2018, Murmansk, MSTU, pp. 238-241. (In Russ.) Shipareva, М. G. 2014. Development and commodity assessment of semi-finished flour confectionery and culinary products based on legume seeds. Abstract of Ph.D. dissertation. Moscow. (In Russ.) Gornaleva, S. V., Kurchaeva, E. E., Manzhesov, V. I. 2016. The development of composite mixtures for enrichment of food products. Proceedings o f the conference Urgent Issues o f Agricultural Science, Production and Education, Voronezh, Voronezh State Agricultural University, pp. 267-270. Mogilniy, M. P., Bogonosova, I. A. 2018. Development of protein-enriched vegetable product technology and its quality assessment. Journal o fPharmaceutical Sciences and Research, 10(4), pp. 915-919. Сведения об авторах Богоносова Ирина Александровна - ул. Земляной вал, 73, г. Москва, Россия, 109004; Московский государственный университет технологий и управления им. К. Г. Разумовского (ПКУ), Институт технологий пищевых продуктов и технологического менеджмента, аспирант; e-mail: bogonosovaia@mgutm.ru Irina A. Bogonosova - 73 Zemlyanoy Val Str., Moscow, 109004, Russia; Razumovsky Moscow State University of Technology and Management, Institute of Food technologies and Technology Management, PhD Student; e-mail: bogonosovaia@mgutm.ru Васюкова Анна Тимофеевна - ул. Земляной вал, 73, г. Москва, Россия, 109004; Московский государственный университет технологий и управления им. К. Г. Разумовского (ПКУ), Институт технологий пищевых продуктов и технологического менеджмента, д-р техн. наук, профессор; e-mail: vasyukova-at@yandex.ru Аnna Т. Vasyukova - 73 Zemlyanoy Val Str., Moscow, Russia, 109004; Razumovsky Moscow State University of Technology and Management, Institute of Food Technologies and Technology Management, Dr Sci. (Engineering); e-mail: vasyukova-at@yandex.ru Новожилов Максим Петрович - ул. Спортивная, 13, г. Мурманск, Россия, 183010; Мурманский государственный технический университет, инженер; e-mail: m.p.novozhilov@yandex.ru Maxim P. Novozhilov - 13 Sportivnaya Str., Murmansk, Russia, 183010; Murmansk State Technical University, Engineer; e-mail: m.p.novozhilov@yandex.ru
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