Север и рынок. 2023, № 2.

РАЗВИТИЕ ПРОМЫШЛЕННЫХ СЕКТОРОВ И РЫНКОВ ПРОДУКЦИИ В РЕГИОНАХ СЕВЕРА И АРКТИКИ 9. Karjalainen E., Sarjala T., Raitio H. Promoting human health through forests: overview and major challenges. Environmental Health and Preventive Medicine, 2010, 15 (1-8). Available at: https://link.springer.com/article/10.1007/s12199-008-0069-2. https://doi.org/10.1007/s12199-008-0069-2. 10. Riedl M., Jarsky V., Zahradmk D., Palatova P., Dudik R., Menhazova J., Šišak L. Analysis of Significant Factors Influencing the Amount of Collected Forest Berries in the Czech Republic. Forests, 2020, 11 (10). Available at: https://www.mdpi.com/1999-4907/11/10/1114/htm. https://doi.org/10.3390/f11101114. 11. Vari A., Arany I., Kaloczkai A. Kelemen K., Papp J., CzOcz B. Berries, greens, and medicinal herbs — mapping and assessing wild plants as an ecosystem service in Transylvania (Romania). Journal of Ethnobiology and Ethnomedicine, 2020, 16, 13. Available at: https://link.springer.com/article/10.1186/s13002-020-0360-x. https://doi.org/10.1186/s13002-020-0360-x. 12. Leahu A. Hretcanu C. E., Iulianarosu A., Ghinea C. Traditional uses of wild berries in the Bukovina region (Romania). Food and Environment Safety Journal , [S. l.], 2020, vol. 18, no. 4, mar. Available at: http://fia-old.usv.ro/fiajournal/index.php/FENS/article/view/686/623. 13. Shikov A. N., Tsitsilin A. N., Pozharitskaya O. N., Makarov V. G., Heinrich M. Traditional and current food use of wild plants listed in the Russian Pharmacopoeia. Frontiers in Pharmacology, 2017, vol. 8. Available at: https://www.frontiersin.org/articles/10.3389/fphar.2017.00841/full. https://doi.org/10.3389/fphar.2017.00841. 14. Boulanger-Lapointe N., Gerin-Lajoie J., Siegwart Collier L. Desrosiers S., Spiech C., Henry G. H. R., Hermanutz L., Levesque E., Cuerrier A. Berry Plants and Berry Picking in Inuit Nunangat: Traditions in a Changing Socio-Ecological Landscape. Human Ecology, 2019, 47, 81-93. Available at: https://link.springer.com/article/10.1007/s10745-018- 0044-5. https://doi.org/10.1007/s10745-018-0044-5. 15. Shurupova M. F. Lesnyye griby i yagody v povsednevnoy kul'ture rossiyan: traditsii, sovremennyye tendentsii [Forest mushrooms and berries in the everyday culture of Russians: traditions, modern trends]. Ekologicheskiye i biologicheskiye osnovy povysheniya produktivnosti i ustoychivosti prirodnykh i iskusstvenno vozobnovlennykh lesnykh ekosistem: materialy Mezhdunarodnoy nauchno-prakticheskoy konferentsii, posvyashchennoy 100-letiyu vysshego lesnogo obrazovaniya v g. Voronezh i TSCHR Rossii [Ecological and biological foundations for increasing the productivity and sustainability of natural and artificially renewed forest ecosystems: Proceedings of the International scientific and practical conference dedicated to the 100th anniversary of higher forest education in Voronezh and the Central Chernozem of Russia], 2018, pp. 331-340. (In Russ.). Available at: https://www.elibrary.ru/download/elibrary_37053858_92351815.pdf. 16. Tahvanainen V., Miina J., Kurttila M., Climatic and Economic Factors Affecting the Annual Supply of Wild Edible Mushrooms and Berries in Finland. Forests, 2019, 10 (5). Available at: https://www.mdpi.com/1999-4907/10/5Z385. https://doi.org/10.3390/f10050385. 17. Mešic N., Wikstrom E. Ruptures and acts of citizenship in the Swedish berry-picking industry. Journal of Rural Studies, 2021. Available at: https://www.sciencedirect.com/science/article/pii/S074301672100111X. ISSN 0743-0167, https://doi.org/10.1016/j.jrurstud.2021.04.011. 18. Svanberg I., Lindh H. Mushroom hunting and consumption in twenty-first century post-industrial Sweden. J Ethnobiology Ethnomedicine, 2019, 15, 42. Available at: https://doi.org/10.1186/s13002-019-0318-z. 19. Nabieva A. R. Potrebitel'skaya kooperatsiya v strukture rynka dikorastushchikh plodovo-yagodnykh kul'tur i lesnykh gribov [Consumer cooperation in the market structure of wild fruit and berry crops and wild mushrooms]. Vestnik Mariyskogo gosudarstvennogo universiteta. Seriya "Sel'skokhozyaystvennyye nauki. Ekonomicheskiye nauki" [Vestnik of the Mari State University. Chapter "Agriculture. Economics"], 2019, no. 4 (20). (In Russ.). Available at: https://cyberleninka.ru/article/n/potrebitelskaya-kooperatsiya-v-strukture-rynka-dikorastuschih-plodovo- yagodnyh-kultur-i-lesnyh-gribov. 20. Maksaev A. A., Kaurova O. V., Dianova V. Yu. Potrebitel'skaya kooperatsiya v infrastrukture rynka pishchevykh dikorastushchikh kul'tur sub"yektov Rossiyskoy Federatsii [Consumer cooperation in the infrastructure of the market for wild food crops in the Russian Federation]. Fundamental'nyye i prikladnyye issledovaniya kooperativnogo sektora ekonomiki [Fundamental and applied researches of the cooperative sector of the economy], 2020, no. 2, pp. 9-18. (In Russ.). 21. Lesotaksatsionnyi spravochnik po Severo-Vostoku Evropeiskoi chasti Rossiiskoi Federatsii (normativnye materialy dlya Nenetskogo avtonomnogo okruga, Arkhangel'skoi, Vologodskoi oblastei i Respubliki Komi) [A forest inventory guide fo r the North-East o f the European part o f the Russian Federation (regulatory materials fo r the Nenets Autonomous Okrug, the Arkhangelsk region, the Vologda region, and the Komi Republic )]. Arkhangelsk, JSC IPP "Pravda Severa", 2012, 672 p. (In Russ.). СЕВЕР И РЫНОК: формирование экономического порядка. 2023. № 2. С. 74-89. Sever i rynok: formirovanie ekonomicheskogo poryadka [The North and the Market: Forming the Economic Order], 2023, no. 2, pp. 74-89. © Коптев С. В., Сидоровская Т. В., Соколова Е. С., Воловик О. А., 2023 88

RkJQdWJsaXNoZXIy MTUzNzYz